Prices are subject to change and all items are subject to availability.

Pork Shoulder Steak $5.99 / lb

(average is 1.5 to 2 lbs)

 

Pork Butt Roast $5.50 / lb

(average is 2.5 to 3 lbs)

 

Center Cut Ribs, full rack $5.50 / lb

(average is 2 to 2.5 lbs)

 

Pork Chops $5.99 / lb

(average is 1 lb)

 

Mild and Hot Italian Sausage (bulk) $5.99 / lb

(average is 1 lb)

 

 

Breakfast Sausage Links $7.00 / lb

(average is 1 lb)

 

 

Bacon (no nitrites added) $8.99 / lb

(average is 1 lb)

 

 

Cottage Bacon (no nitrites added) $8.99 / lb

(average is 1 lb)

 

Fresh Bratwurst (4 per pack) $5.99 / lb

(average is 1.5 lbs)

 

Wild Rice & Mushroom Bratwurst (4 per pack) $5.99 / lb

Ham Roast (no nitrites added) $5.99 / lb

(average is 2 to 3 lbs)

 

Farmer’s Sausage  $6.50 / lb  (average is .5 lb)

Polish Sausage $6.50 / lb (average is .5 lb)

Ground Pork (bulk) $4.99 / lb (average is 1 lb)

Cheddar Bratwurst (4 per pack) $6.99 / lb  (average is 1.5 lbs)

Jalapeno & Cheddar Brats (4 per pack) $6.99 / lb (average is 1.5 lbs)

12 – Pepper Bratwurst (4 per pack) $6.99 / lb (average is 1.5 lbs)

Pork Tenderloin $6.99 / lb

Farm Fresh Brown Eggs $4.00 per dozen